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Hygienic ModernityMeanings of Health and Disease in Treaty-Port China$
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Ruth Rogaski

Print publication date: 2004

Print ISBN-13: 9780520240018

Published to California Scholarship Online: March 2012

DOI: 10.1525/california/9780520240018.001.0001

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Translating Weisheng in Treaty-Port China

Translating Weisheng in Treaty-Port China

Chapter:
(p.104) 4 Translating Weisheng in Treaty-Port China
Source:
Hygienic Modernity
Author(s):

RUTH ROGASKI

Publisher:
University of California Press
DOI:10.1525/california/9780520240018.003.0005

This chapter provides a close reading of China's first translations that presented Western ways of hygiene under the rubric weisheng. “Fu Lanya” (John Fryer's Chinese moniker) had become almost synonymous with translations of “Western knowledge” in China. The books through which Fryer presented Western techniques of weisheng were fundamentally chemistry texts. Huaxue weisheng lun celebrates chemistry's ability to improve China's health by recategorizing the building blocks of nature, defining the health-giving properties of food, and eliminating the poisons of the atmosphere. The Weisheng bian series begins with advice on healthful nutrition. Juzhai weisheng lun places the ultimate responsibility for human health squarely on the shoulders of government. Zheng Guanying concludes that Western approaches to guarding life are occasionally helpful, but in no way superior to Chinese technology and knowledge.

Keywords:   treaty-port China, hygiene, John Fryer, translations, Huaxue weisheng lun, Weisheng bian series, Juzhai weisheng lun, Zheng Guanying, human health

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